The Professional Barista’s Handbook: An Expert Guide to Preparing Espresso, Coffee, and Tea

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FROM THE AUTHOR: Fourteen years ago, when I first entered the coffee business, I eagerly devoured every book on the subject I could find. Yet despite all my reading, I felt I still hadn’t learned the essentials of making great coffee. My shelves were packed with books full of vibrant descriptions of brewing methods, growing regions, and recipes, alongside a few dense scientific texts. But what I really wanted was one solid, practical guide on how to craft exceptional coffee in a café setting. Even after all these years, I haven’t come across that book. I know that many other professionals, and even passionate amateurs, are searching for the same thing. This book is my effort to create it.
ASIN ‏ : ‎ B0DJYM23V5
Publisher ‏ : ‎ Independently published (October 9, 2024)
Language ‏ : ‎ English
Paperback ‏ : ‎ 104 pages
ISBN-13 ‏ : ‎ 979-8342293891
Item Weight ‏ : ‎ 7.5 ounces
Dimensions ‏ : ‎ 6 x 0.24 x 9 inches

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